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Our Ethiopia Natural celebrates the birthplace of coffee — where ancient traditions and high-altitude farms create beans unlike any other. Naturally processed to preserve the fruit’s sweetness, this roast bursts with vibrant berry tones, floral aromatics, and a silky, wine-like body.
Every cup tells a story of sun-dried cherries and meticulous care, resulting in a flavor that’s as lively as it is refined. Perfect for those who crave complexity, sweetness, and a touch of adventure in every sip.
Flavor Notes: Milk chocolate • Fruity • Caramel
Roast Level: Medium-Light
Origin: Sidamo, Ethiopia
Process: Natural (Sun-Dried)
Best For: Pour Over • Chemex • Drip
Description
Our Ethiopia Natural celebrates the birthplace of coffee — where ancient traditions and high-altitude farms create beans unlike any other. Naturally processed to preserve the fruit’s sweetness, this roast bursts with vibrant berry tones, floral aromatics, and a silky, wine-like body.
Every cup tells a story of sun-dried cherries and meticulous care, resulting in a flavor that’s as lively as it is refined. Perfect for those who crave complexity, sweetness, and a touch of adventure in every sip.
Flavor Notes: Milk chocolate • Fruity • Caramel
Roast Level: Medium-Light
Origin: Sidamo, Ethiopia
Process: Natural (Sun-Dried)
Best For: Pour Over • Chemex • Drip
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